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Beverage carbon dioxide meter is used to measure the carbon dioxide content of beer or carbonated beverages; there are many types of instruments on the market, the key is how to identify the pros and cons of similar products, and how to maintain the service life of the instrument, let's make a system analysis;

First of all, the quality of the instrument can be judged by the appearance of the instrument; the instrument of excellent quality must be heavier than the inferior instrument; because the materials used are good;

Secondly, instruments that can pass third-party testing are also good instruments;

As the beverage carbon dioxide analyzer is used in the food industry, it plays a pivotal role; the beverage carbon dioxide analyzer developed and produced by Beijing Lvye Chuangneng Electromechanical Equipment Co., Ltd. has won the trust of consumers, and users can use it with confidence;

CO2: measuring range 0-4.00%v/v, (ie 0.8%w/w)

Pressure: measuring range 0.4/0.6 Mpa,

Graduation 0.01Mpa

Temperature: measuring range 0-50℃, graduation 0.1℃

Bottle height: minimum 50 mm, maximum 330 mm

Bottom diameter: max. 102 mm (models suitable for larger range are available for order)